We understand the water, waste and energy challenges inherent in growing and making food. We can help you develop processes in a cost-effective and efficient manner. Our specialists provide practical and sustainable solutions for water, waste and energy management, environmental planning and construction to meet your organization’s environmental and long-term sustainability goals.
The food industry is increasingly coming under scrutiny for water and energy use. Complex challenges to meet new expectations are multiplying. Integrated Sustainability offers solutions that focus on sustainability and cost reduction, such as:
• Water, Wastewater and Energy Management
• Surface Water Management
• Building Design and Land Development
• Food-Water-Energy Nexus: Waste into energy
• Energy Audits
• Environmental and Groundwater Monitoring